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#508 Beer-Grilled Chops |
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#508 |
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what you'll need |
4 Prairiefresh® boneless pork loin chops, trimmed, about 1 pound
Marinade:
1/4 cup soy sauce
1 cup beer, room temperature
2 tablespoons brown sugar
2 teaspoons grated fresh ginger root
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how to prepare |
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Combine marinade ingredients together well; place chops in a self-sealing plastic bag and pour marinade over, seal bag and refrigerate 4-24 hours. Prepare medium-hot coals in kettle-style grill. Remove chops from marinade; place on grill directly over coals, lower grill lid and grill for 10 minutes, turning once. |
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PrairieFresh PrimeTM
Features & Benefits |
 Say goodbye to dry, tough pork and prime yourself for the ulitmate pork eating experience just like eating the highest cuts of beef.
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Benefits |
| Patent-pending infusion process of a precise blend of lean pork protein and fat. |
Pork with the highest degree of flavor, tenderness and juiciness that eats like the highest cuts of beef. |
| 1/8" external trim levels. |
Maintains healthy aspects of lean pork with added flavor and tenderness. |
| Statiscally sampled for pH and texture. |
Guaranteed high degree of juiciness and tenderness. |
| Proprietary grain-based diets. |
Nutrient-rich, tender and delicious pork. |
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Conventional Pork Loin Chop |
PrairieFresh Prime Pork Loin Chop | Patent Pending
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